![]() The Charles is one of the newer restaurants in LaPlata. Located in the former-Casey Jones building, The Charles has become known for interesting, eclectic food, served in a beautiful, comfortable setting.įrom their website, “The Charles is the neighborhood gathering place for locals and the county, where all folks can dine, drink, celebrate and always feel welcome. We are a small gifting business offering a range of hot chocolate drink mixes and freshly baked cookies. We serve unique twists on American favorites along with local fare that highlights the culinary traditions of southern Maryland. We also do bespoke orders for weddings, corporate functions and other events. The Sip & Bite Restaurant has been in business for 65 years in Cantonsticking to the basics, they draw a familiar crowd and attention. This includes personalised glass bottles, bulk amount of cookies, personalised stickers and packaging, and more. In 2012, WJZ profiled the restaurant ‘s appearance on. Our menu is seasonal, and we source much of our produce from our own EatWell Natural Farm in La Plata and from other local purveyors. From Stuffed Classic Southern Maryland Crab Cakes to locally grain-fed lamb, all of the menu items are rich in flavor and served with a delightful hospitality.” We feature American and regional beers, hand crafted cocktails with a large selection of whiskey along with a well-chosen selection of wine.”įeaturing local fare and classic American dishes, Chef/Owner Gary Fick brings his unique style and amazing flair to every dish. I love this restaurant! The food is fabulous! Chef Fick tries to bring locally-sourced ingredients. I was visiting with him one day and he excitedly brought out a box full of local mushrooms. I love the commitment to fresh ingredients! The specials are posted on the Facebook page. The restaurant is a family owned, full service restaurant overlooking the beautiful Port Tobacco River. They serve delicious cocktails, steamed crabs, hand-cut fresh steaks, and much more! It’s a fun place to spend a beautiful afternoon! They offer dine-in or carryout.George Vasiliades worked in the Moonlight Diner (1 N. In 1965, when he was in his early 20s, he set out on his own. He purchased the original Sip & Bite, which had opened on the west side of Van Lill Street in 1948, and learned how to cook. The SIP & BITE experience, focuses on seasonality, bold flavors.with use of traditional and modern techniques. A few years later, he moved the diner to its present location, 2200 Boston Street, on the east side of Van Lill. The Indian community followed the business from Broadway to Boston Street, as the Moonlight Diner closed in 1972, during Urban Renewal. “Our History - Timeline,” Sip & Bite, Accessed August 8, 2019,Ģ.įor many years, Sip & Bite was a favorite after-church lunch spot for members of both South Broadway Baptist and East Baltimore Church of God.ġ. Rafael Alvarez, “The Story of Sip & Bite, Part 3,” The Arbutus Patch, October 25, 2012, ģ.
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